Sunday, January 5, 2014


Menu for the week of January 13th

Please order by Tuesday January 8th

Menu items may change from what is shown

• Paleo Blueberry Muffins with... you guessed it... BAAACON!
• Omelette cups with mixed Roasted Nuts and Raisins
• Everything Meatza breakfast

Lunch

• "Bigos" Hunter's Stew (contains Pork)
• Sesame Honey Chicken with Napa Cabbage and Carrot saute
• Pulled Braised Chicken w/ Warm Brussel Slaw

Dinner

• Thai-style Grass-Fed Meatloaf with a Yin/Yang Sweet Potato Duo of Japanese 
  Sweet-Potato Mash side by side with Curried Sweet Potato Mash
• Apricot and Pistachio Pork with Apple and Sweet Potato Mash
• Herbed Bacon-Wrapped Free Range Chicken with Parsnip/Cauliflower Mash

2nd Delivery (Thursday)

Lunch


• Paleo Style Jambalaya
• Shredded Mongolian Beef and Broccoli


Dinner

•  Paleo Grass-Fed Sloppy Joes And Roast Cabbage w/ Balsamic Reduction
•  Southern Chicken Stew

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