Menu for the week of January 6th

Please order by Tuesday December 31st
Menu items may change from what is shown

1st Delivery (Monday) for ordering the 3-Day menu

Breakfast

Turkey Sausage Skillet  House Made Turkey Sausage crumbled and scrambled with Eggs and a medley of Tomatoes, Red Bell Peppers, Green Bell Peppers, Onions and Broccoli

Ham and Egg Cups with Sweet Potato Hash  Two Eggs, each baked in a basket of All-Natural Nitrite-Free Canadian Bacon served on top of a Diced-N-Spiced Sweet Potato Hash

Pumpkin Muffins With Bacon  Homemade Paleo Pumpkin Muffins Spiced with Cinnamon and Vanilla alongside All-Natural Nitrite-Free Crispy Bacon

Lunch

Chicken Larb (Thai Chicken Salad) Shredded Chicken with Fresh Herbs and Lime Served with Lettuce Wraps

Sweet Potato and Cauliflower Chicken Enchiladas  Braised Shredded Chicken in Paleo Enchilada Sauce, layered with a Mash of Cauliflower and Sweet Potato

Paleo Cottage Pie  Seasoned Grass-Fed Beef with a Savory Paleo Gravy and diced Carrots and Herbs, topped with a Cauliflower and Sweet Potato Mash

Dinner

PaleoWorks Pork BBQ and Southern Style Cabbage  We slow-cook our All-Natural Pork Shoulder until it's falling off the bone, then toss it with our House-Made Paleo BBQ Sauce. Served with a side of Cabbage braised with Onions, Bacon and Organic Chicken Stock then finished with a splash of Cider Vinegar

Chicken Pesto Carbonara  Free-Range Grilled Chicken Breast in a Pesto Coconut Cream Sauce with Bits of Crispy Bacon on-top a bed of Shredded Zucchini Noodles

Hamburger Steak W/ Sweet Potato Salad  Seasoned Grass-Fed Beef Patty smothered with Sauteed Mushrooms and Onions and served with our Famous Sweet Potato Salad

2nd Delivery (Thursday) for ordering the 2-Day menu

Hungarian Beef And Roasted Root Vegetables : Cubed Beef Simmered in a Red Pepper and Paprika Sauce until Tender served over Roasted Sweet Potatoes, Parsnips, Carrots and Turnips

Southern Chicken Salad: Shredded Chicken Tossed in a Sweet and Savory Paleo Mayo with Garlic, Onions and a Dash of Honey with Toasted Walnut and Pecan And served on Salad Greens

Minced Meat Masala with Roasted Curried Cauliflower : Our Lean Grass-fed Beef Simmered in a Masala Sauce with Cauliflower Seasoned with Mild Yellow Curry and Roasted until Tender

 Country Captain Chicken: Chicken Braised with Raisins, Carrots, Tomatoes and Toasted Almonds until Falling Apart Tender Served on Roasted Broccoli

Second Delivery For 1/02/14

LUNCH

• Braised Apricot Chicken with Sauteed Balsamic Brussel Sprouts

• Indian Style Curry Chicken Salad And Southern Broccoli Salad Slaw

DINNER

• PaleoWork Chicken Pot Pie

• Chicken Tenders with Sauteed Sweet & Savory Swiss Chard

Menu For the Week OF 12/30/13

 Breakfast

• Chicken Apple Hash W/ Orange Balsamic Reduction

(Braised Chicken With Shredded Granny Smith Apples Seasoned with Cinnamon, Ginger and Allspice then drizzled with Our Balsamic Reduction)

• Sweet Potato Muffins With Bacon

(Almond Flour Sweet Potato Muffins alongside our Crispy All-Natural Bacon)

• Sweet Potato, Cherry Tomato And Arugula Quiche

(Our Favorite Quiche Layered With a Sweet Potato Crust on Bottom, Arugula, And Cherry Tomatoes And then Topped With Bits of Crispy Bacon)

Lunch

• BBQ Chicken and Cauliflower No Potato Salad

(Shredded Chicken Smothered in Our House Made BBQ Sauce along with Cauliflower smothered in everything that you ever love about a potato salad except potatoes) 

• Mojo Pork with Coconut Plantain Mash

(Braised And Shredded Pork Shoulder with a Garlic-Orange sauce with Plantains Mashed with Coconut Milk)

• Garlic and Cilantro Turkey Burger with Sweet Potato Fries 

(Ground Turkey Season with Fresh Garlic and Cilantro and then Seasoned to Perfection with Sweet Potatoes Sliced Fresh and Paleo Works House Blended Fry Seasoning)

Dinner

• Brazilian Curry Meatballs On Top Cilantro-Lime And Garlic Cauliflower Rice

(100% Grass Fed Ground Beef Seasoned and the Braised in a Sauce made from Tomatoes and a Mild Red Curry with Golden Raisins atop Cilantro-Lime and Roasted Garlic Cauliflower Rice)

• Paleo Works Famous Pork Pot Roast & Gravy with Roasted Vegetables

(Pork Shoulder Roasted until it is Falling Off the Bone Seasoned with Fresh Herbs, Garlic and Sea Salt and served over Roasted Carrots, Parsnips and Sweet Potatoes)

• Grilled Montreal Rubbed Chicken Breast with Tennessee Braised Turnip Greens

(Ashley Farms Free-Range Chicken Breast rubbed with our House Made Montreal Seasoning grilled to perfection alongside Braised Turnip Greens with Bacon, Onion, Garlic And A Splash of Cider Vinegar)

No Thursday delivery this week... Enjoy your Holiday!

Menu for the week of December 23rd

Please order by Tuesday, November 17th

Menu items may change from what is shown

1st Delivery (Monday)

Breakfast

• Paleo Muffins and BACON!

• Ham and Egg Cups with Paleo Pancakes & Pure Maple Syrup

• Super Vegetable Egg Scramble with Apple-Maple Turkey Sausage

Lunch

• Mexican Pulled Pork with Spanish Roasted Beets And Peppers

• “Buffalo” Pulled Chicken and Loaded Sweet Potato Skin

• Paleo Apple-Butter Chicken and Gigi's Southern Cabbage

Dinner

• Country Captain Chicken
• Roasted Garlic-Rosemary Chicken with Lemon Ginger Roasted Carrots

• Grass-Fed Burger Mignon & Paleo Steak Sauce with Loaded Smashed Cauliflower

Menu for the week of December 16th

Please order by Tuesday December 10th

Menu items may change from what is shown

• Paleo Pumpkin Muffins with... you guessed it... BAAACON!

• Omelette cups with mixed Roasted Nuts and Raisins

• Bacon, Tomato and Arugula Quiche with a Sweet Potato Crust

Lunch

• "Bigos" Hunter's Stew (contains Pork)

• Miami Mojo Cuban Pork on a bed of Sautéed Plantains

• Pulled Braised Chicken w/ Warm Brussel Slaw

Dinner

• Thai-style Grass-Fed Meatloaf with a Yin/Yang Sweet Potato Duo of Japanese 
  Sweet-Potato Mash side by side with Curried Sweet Potato Mash
• Italian Roast Free-Range Chicken Breast with Roasted Ratatouille

• Sesame Honey Chicken With Nappa Cabbage and Carrot Saute

2nd Delivery (Thursday)

Lunch

• Paleo Style Jambalaya
• Hungarian Beef with Roasted Root Vegetables

Dinner

•  Paleo Grass-Fed Sloppy Joes And Roasted Cabbage
•  Paleo Turkey Stroganoff

Menu for the week of December 9th

Please order by Tuesday December 3rd

Menu items may change from what is shown


1st Delivery (Monday) for ordering the 3-Day menu

BREAKFAST

• Turkey Sausage-Egg “Skillet”

• Ham and Egg Cups with Sweet Potato Hash

• Paleo Apple Spice Muffins and BAAAAACON

LUNCH

• Southern Chicken Stew

• Citrus Chicken with Savory Plantain Mash

• Thai-Marinated Chicken with Nut Butter “Satay” dipping sauce and Cauliflower Stir Fry

DINNER

• All-Natural BBQ Pork with Cauliflower “No Potato” Salad

• Chefs Choice (Chicken dish)

• Hamburger Steak with Sweet Potato Salad

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2nd Delivery (Thursday) for ordering the 5-Day menu

LUNCH

•  Pork Carnitas with Southwestern Roasted Sweet Potato

•  Southern Chicken Salad  with Grapes And Mixed Nuts

DINNER

•  Minced Meat Masala And Curried Califlower

•  Paleo Cottage Pie