Sunday, November 15, 2015


Menu for the week of November 23rd

Please order by Tuesday, November 17th


This Weeks Add-Ons!
Paleo Buffalo Chicken  ... 10.99 lb
Cauliflower No-Potato Salad ... 4.99 pint
Paleo Muffins (this weeks flavor) ... 12.00 1/2 dz
Almond Coconut Bar Chocolate ... 3.00 ea
Almond Coconut Bar Mocha ... 3.50 ea
K-Bar (Grainless Granola Bars) ... 3.00 ea

*available in Choco Chip, Raisin, Craisin, Apple and Plain and for a limited time: PUMPKIN!

Breakfast

  • Bacon, Egg and Mushroom Scramble

  • Paleo Blueberry Muffins with Bacon

  • Paleo Pastured Sausage Gravy and Coconut Flour Biscuits

 

Lunch

  • Buffalo Chicken with Spiced Sweet Potato

  • Thai Red Curry Chicken Soup 

    (we make our own chicken stock from Walnut Hills Farm Chickens!)

  • Chicken Kabob with Zucchini, Bell Pepper and Onions with a Paleo "Tzatziki" sauce

 

Dinner

  • Walnut Hills Farm Grass-fed Thai Meatloaf with our Yin-Yang duo of Japanese Sweet Potato and Curried Sweet Potato

  • Roasted Chicken on Shredded Broccoli with Cranberry Moustarda

  • BBQ Pork and Cauliflower No-Potato Salad

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