Sunday, June 8, 2014




Menu for the week of June 16th

Please order by Tuesday June 10th

Menu items may change from what is shown


Breakfast

  • Chicken Apple Hash with Orange Balsamic Reduction
  • Pumpkin Muffins with Bacon
  • Bacon, Tomato and Arugula Quiche with a Sweet Potato Crust

Lunch

  • Apricot Chicken on Balsamic Brussel Sprouts
  • Paleo CHICKEN Tenders with Chef's Choice of side
  • SPinach and Sun-Dried Tomato Turkey Burger with Sweet Potato Fries 

Dinner

  • Grass-Fed Brazilian Curry Meatballs on Cilantro-Lime-Garlic Cauliflower Rice
  • Paleo Works Famous Pork Pot Roast & Gravy with Roasted Root Vegetables
  • BBQ Chicken on Grilled Vegetables

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