Menu for the week of November 18th
Please order by Tuesday November 12th
Menu items may change from what is shown
Menu items may change from what is shown
• Paleo Pumpkin Muffins with... you guessed it... BAAACON!
• Omelette cups with mixed Roasted Nuts and Raisins
• Bacon, Tomato and Arugula Quiche with a Sweet Potato Crust
Lunch
• "Bigos" Hunter's Stew (contains Pork)
• Miami Mojo Cuban Pork on a bed of Sautéed Plantains
• Pulled Braised Chicken w/ Warm Brussel SlawDinner
• Thai-style Grass-Fed Meatloaf with a Yin/Yang Sweet Potato Duo of Japanese
Sweet-Potato Mash side by side with Curried Sweet Potato Mash
• Italian Roast Free-Range Chicken Breast with Roasted Ratatouille
Sweet-Potato Mash side by side with Curried Sweet Potato Mash
• Italian Roast Free-Range Chicken Breast with Roasted Ratatouille
• Paleo Pad Thai
2nd Delivery (Thursday)
Lunch
• Paleo Turkey Stroganoff and Sauteed Carrots
• Paleo Grass-Fed Sloppy Joes And Roasted Green Beans
• Jambalaya & Creole Style Squash
• Hungarian Beef with Roasted Root Vegetables
• Paleo Grass-Fed Sloppy Joes And Roasted Green Beans
Dinner
• Jambalaya & Creole Style Squash
• Hungarian Beef with Roasted Root Vegetables
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